{"id":25957450,"date":"2026-07-01T19:01:13","date_gmt":"2026-07-01T17:01:13","guid":{"rendered":"https:\/\/kokitocoffeeandcakes.com\/about-us\/"},"modified":"2026-07-22T19:49:29","modified_gmt":"2026-07-22T17:49:29","slug":"about-us","status":"publish","type":"page","link":"https:\/\/kokitocoffeeandcakes.com\/en\/about-us\/","title":{"rendered":"About Us"},"content":{"rendered":"
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About Us<\/h1><\/div><\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n
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We are a young entrepreneurial couple behind a small caf\u00e9 focused on great taste, high-quality products and personal service.<\/p>\n

We offer sweet and savory products: bagels, coffee, organic teas, homemade cakes, cookies, cupcakes, brownies and personalized cakes made to order. We work with carefully selected ingredients, natural products and organic options \u2014 always with taste at the center.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n

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Claudia Espinel<\/h2>\n<\/div><\/div>\n\n

Responsible for the Caf\u00e9 (daily operations, production, customer service)<\/p>\n<\/div><\/div>\n\n

My passion for pastry-making began long before it became my profession. I was born in Colombia and moved to Spain with my parents at just eight years old, where I grew up and discovered my calling for gastronomy.<\/p>\n

I completed my training as a T\u00e9cnico Superior en Cocina (Advanced Culinary Technician) in Pontevedra, where I built a solid culinary foundation that I later complemented with a special dedication to pastry and artisanal pastry-making. I have always loved creating desserts for family gatherings and celebrations with friends \u2014 that's how a lifelong passion became my form of expression.<\/p>\n

Every recipe that is now part of KOKITO Coffee & Cakes was developed, refined and prepared by me \u2014 always seeking the balance between flavor, quality and a presentation thought through down to the last detail.<\/p>\n

A few years ago, I decided to start a new chapter in life together with my partner Stav and moved to Switzerland, seeking new professional and personal challenges. From this shared passion, KOKITO Coffee & Cakes was born: a place where specialty coffee and artisanal pastry come together to offer a warm, authentic experience filled with thoughtful details.<\/p>\n

Our philosophy is simple: work with high-quality ingredients, craft each product by hand, and make sure that every person who walks through the door feels at home and enjoys a special moment.<\/p>\n<\/div><\/div>\n<\/div>\n\n

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Stav Wagner<\/h2>\n<\/div><\/div>\n\n

Responsible for gastronomic events and culinary experiences<\/p>\n<\/div><\/div>\n\n

Trained at the renowned Basque Culinary Center and with over 10 years of experience in fine dining, I create customized menus. Whether a romantic dinner, family celebration or themed evening \u2014 each dish is prepared with attention to detail to delight your senses. <\/p>\n

After my training in gastronomy and culinary arts at the renowned Basque Culinary Center in the Basque Country, I gained over ten years of experience in top kitchens throughout Europe.<\/p>\n

I worked in San Sebasti\u00e1n in traditional restaurants focused on quality ingredients, as well as in Madrid at the two-Michelin-starred restaurant Coque. Internationally, I gained experience in London at the creative, Middle Eastern-inspired restaurant The Palomar. In Switzerland, I worked at Brasserie B\u00e4regrabe with classic French-Swiss cuisine, as well as at Casino Bern, a culinary and cultural institution.<\/p>\n

I speak fluent Spanish, German and English and also master Swiss German \u2014 so I offer you a seamless, personal experience not only on the plate, but also in communication.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_joinchat":[],"footnotes":""},"class_list":["post-25957450","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/pages\/25957450","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/comments?post=25957450"}],"version-history":[{"count":2,"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/pages\/25957450\/revisions"}],"predecessor-version":[{"id":25957454,"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/pages\/25957450\/revisions\/25957454"}],"wp:attachment":[{"href":"https:\/\/kokitocoffeeandcakes.com\/en\/wp-json\/wp\/v2\/media?parent=25957450"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}